Discover Our Commercial Refrigerated Prep Tables

Are you looking for a refrigerated prep table? You can trust Groupe Protec. For over 45 years, we’ve offered dairy bar, restaurant, and retail business owners high-quality commercial refrigerated prep stations.

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PT-3-70

PREPARATION TABLE

PT-2-48

PREPARATION TABLE

PT-2-60

PREPARATION TABLE

PT-1-27

PREPARATION TABLE

PT-2-36

PREPARATION TABLE

MPT-1-27

PREPARATION TABLE

MPT-2-48

PREPARATION TABLE

MPT-2-36

PREPARATION TABLE

MPT-2-60

PREPARATION TABLE

MPT-3-70

PREPARATION TABLE

Find the ideal refrigerated prep table for your business

Since 1976, we’ve offered refrigeration equipment to owners of restaurants, dairy bars, and any other businesses in Quebec and other provinces. If you’re looking for a high-quality refrigerated prep station, you’ll find what you need in our inventory.

In addition to our food preparation tables, we offer you:

Refrigerators with glass or solid doors;
Freezers with glass or solid doors;
Specialized equipment for slush, gelato, and ice cream machines;
Under-counter refrigerators.

And several other types of refrigeration or freezing equipment to meet all your needs. We also offer you custom cold room design and installation service. Groupe Protec is also the exclusive distributor of Matko equipment.

If you’re looking for a refrigerated prep table, we’re the distributor to contact. Our mission is to help you outfit yourself with reliable, high-end refrigeration or freezing devices.

Frequently asked questions about prep tables

What is a refrigerated prep table?

A refrigerated prep table is a table where you can prepare food. Besides offering you a preparation space, the cooling system lets you keep nearby foods cool.

What are the dimensions of a refrigerated prep station?

We offer different models to adapt to the needs of merchants and restaurant and dairy bar owners. You will find models suited to both large and small spaces. Don’t hesitate to speak with our specialists to find the prep table you really need.

What are the advantages of having a refrigerated prep table?

The main advantage is the proximity of your ingredients. There’s no need to go back and forth unnecessarily to your main refrigerator to have access to an ingredient. With a refrigerated prep table, you will keep your food cool and have it within reach at all times. This lets you save time and meet the needs of your customers quickly, even during busy periods.

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Your special projects

At Groupe Protec inc. We can help you realize your special projects, whether conceptualizing a specialized walk-in cooler or freezer, a wine room, or a meat ageing room which are gaining popularity in both commercial and residential applications. You have a specific project which requires cooling, freezing or blast cooling/freezing you products?

We invite you to look at our achievements in building custom cabinets and cooler/freezer boxes, which meet our client’s demands. If you can think of it, we most certainly can realize it.