Share :


These pressurized machines, including our patented Mix Transfer System, produce consistently high-quality, delicious treats that expand the tantalizing possibilities for your customers. As with all of our equipment, our combination machine is easy to operate and maintain, while being exceptionally durable. And remember, excellent service is standard on all Electro Freeze equipment.


Two machines in one for maximum menu flexibility! This pressurized machine produces high-quality, high-volume soft serve and shakes in one footprint. The shake side features a dispense-head-mounted mixer that blends flavors and toppings into the shake as it is dispensed, producing a high-quality, hand-made style shake.
The GEN-2080 is a fast, easy way to serve flavored shakes regardless of the viscosity of the flavoring syrup or the pulp it contains. The single-flavor soft-serve side is great for producing high-volumes of cones and sundaes, all while the Electro Freeze VQM system monitors temperature and consistency to provide superior taste and quality.

Specifications : Mix Hopper Size

Number of Heads: 2; Freezing Cylinder Size: 5 / 10.5 quarts - 4.3 / 10.1 liters; Voltage: 208-230; Motor: 2 HP (SS) / 1-1/2HP (SH); Compressor: 11

000 BTU (SS) / 10

000 BTU (SH)