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These pressurized machines, including our patented Mix Transfer System, produce consistently high-quality, delicious treats that expand the tantalizing possibilities for your customers. As with all of our equipment, our combination machine is easy to operate and maintain, while being exceptionally durable. And remember, excellent service is standard on all Electro Freeze equipment.


Two machines in one for maximum menu flexibility! This pressurized machine produces high-quality, high-volume soft serve and shakes in one footprint. The shake side features a dispense-head-mounted mixer that blends flavors and/or crumb toppings into the shake product as it is dispensed, producing a high-quality, hand-made shake consistency. The fast, easy way to serve flavors regardless of the viscosity of the flavoring syrup or the fruit pulp it contains. The single-flavor soft serve is great for high-volumes of cones and sundaes. This machine is perfect for QSR’s that want speed of delivery with the highest quality shakes and ice cream available!

Specifications : Mix Hopper Size

Number of Heads: 2; Freezing Cylinder Size: 5/10 quarts; Voltage: 208-230; Motor: 2 HP

1-1/2 HP; Compressor: 9500 BTU


000 BTU